Triple Berry Cobbler with Cake Mix
Indulge in the delightful flavors of this Triple Berry Cobbler with Cake Mix, a simple yet scrumptious dessert that brings together a medley of berries under a soft and fluffy cake layer. Perfect for summer gatherings, holiday dinners, or cozy weeknight treats, this recipe shines with fresh or frozen mixed berries for year-round enjoyment. With just 15 minutes of prep time, you can whip up this crowd-pleaser that everyone will love. Enhance each serving with a scoop of ice cream, a dollop of whipped cream, or fresh mint for an extra special touch!
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves approximately 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 cups frozen or fresh mixed berries
- ½ cup brown sugar
- ¼ cup lemon juice
- 15.25 oz box yellow or white cake mix
- 1 cup softened butter
- ½ cup milk
- ⅓ cup granulated sugar
Instructions
- Preheat your oven to 375°F and grease a 9×13 inch baking pan.
- In a large bowl, mix the mixed berries, brown sugar, and lemon juice; pour into the prepared baking dish.
- In another bowl, combine the cake mix, softened butter, milk, and remaining ingredients (set granulated sugar aside), mixing until just combined.
- Spoon the cake mixture over the berry layer evenly and sprinkle granulated sugar on top.
- Bake for about 45 minutes until golden brown and bubbly; cool for at least 15 minutes before serving.
Nutrition
- Serving Size: 1/8 of cobbler (approx. 110g)
- Calories: 290
- Sugar: 20g
- Sodium: 320mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://foodyloop.com/triple-berry-cobbler-with-cake-mix/