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Sticky Honey Garlic Beef

Sticky Honey Garlic beef
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Sticky Honey Garlic beef is a quick and delectable dish that combines tender strips of beef with a rich, homemade honey garlic sauce. This recipe is perfect for busy weeknights or special occasions, delivering an irresistible flavor profile that balances sweet and savory notes. When served over rice, it transforms into a satisfying meal that will delight your family and impress your guests. With just a handful of ingredients and minimal prep time, you can whip up this delightful dish in no time.

Ingredients

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  • 1 pound thin boneless beef chops, cut into 1/4 inch strips
  • 2 tablespoons extra virgin olive oil
  • 1/2 cup soy sauce
  • 1/4 cup honey
  • 1 tablespoon chopped garlic
  • 1 teaspoon sesame oil
  • 1/2 teaspoon crushed red pepper

Instructions

  1. In a small bowl, whisk together soy sauce, honey, garlic, sesame oil, and crushed red pepper to create the sauce.
  2. Heat olive oil in a large skillet over high heat. Add the sliced beef and sauté until browned on each side (about 2 minutes). Remove from the skillet.
  3. Pour the sauce into the skillet, reduce heat to medium-low, and simmer for about five minutes until thickened.
  4. Return the beef to the skillet and toss well to coat in the sauce. Cook for an additional few minutes until heated through.
  5. Serve over rice and garnish with fresh cilantro or lime wedges.

Nutrition

Find it online: https://foodyloop.com/sticky-honey-garlic-beef/