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Snickerdoodle Cobbler

Snickerdoodle Cobbler

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Snickerdoodle Cobbler is a delightful dessert that combines the comforting flavors of classic snickerdoodle cookies with a warm, gooey cobbler base. This easy-to-make treat features a cinnamon-sugar topping that perfectly complements its rich, buttery center. Ideal for family gatherings or cozy nights in, this dessert serves 12 and will leave your guests asking for seconds. Whether enjoyed warm with a scoop of vanilla ice cream or on its own, Snickerdoodle Cobbler is sure to satisfy every sweet tooth.

Ingredients

Scale
  • ⅓ cup unsalted butter (melted)
  • ¾ cup whole milk
  • 2 teaspoons vanilla extract
  • 1 ½ cups sugar
  • 1 ½ cups all-purpose flour
  • 2 ¼ teaspoons baking powder
  • ¾ teaspoon salt
  • 2 teaspoons cinnamon
  • 1 ½ cups brown sugar (packed)
  • 1 ½ cups hot water

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, whisk together melted butter, whole milk, and vanilla extract until combined. Gradually add sugar, flour, baking powder, and salt; mix until smooth.
  3. Pour the batter into a greased baking dish.
  4. In another bowl, combine brown sugar and cinnamon; sprinkle evenly over the batter.
  5. Carefully pour hot water over the mixture without stirring.
  6. Bake for approximately 30 minutes until golden brown on top.
  7. Allow to cool slightly before serving warm.

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