Reuben Pasta Salad
If you’re craving the wonderful flavors of a Reuben sandwich, this Reuben Pasta Salad is the perfect dish to satisfy your taste buds! Combining classic ingredients like corned beef, Swiss cheese, and tangy sauerkraut with pasta, this salad is creamy, savory, and incredibly easy to prepare. Ideal for potlucks, picnics, or family dinners, it can be made in just 20 minutes and is even better when chilled for an hour to let the flavors meld together. Enjoy it as a hearty main dish or a delightful side; either way, this pasta salad will have everyone coming back for seconds!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 6
- Category: Main
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 ½ cups dry macaroni noodles (cooked according to directions, drained)
- 1 cup diced turkey (substituting corned beef)
- 1 cup cubed swiss cheese
- 1 cup drained sauerkraut
- 1 cup diced dill pickles
- ¾ cups thousand island dressing
- ½ cup mayonnaise
- 1 tablespoon dijon or stone ground mustard
- 1 tablespoon sauerkraut brine from the jar
- Optional salt and pepper (to taste)
Instructions
- Cook macaroni noodles according to package directions. Drain and rinse under cool water. Set aside to cool completely.
- In a small bowl, whisk together the thousand island dressing, mayonnaise, mustard, and sauerkraut brine until smooth.
- In a large mixing bowl, combine the cooled macaroni, diced turkey, cubed Swiss cheese, drained sauerkraut, and diced pickles. Pour the dressing over the mixture and toss until well-coated.
- Cover and chill in the refrigerator for at least one hour before serving. Adjust seasoning with salt and pepper if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 410
- Sugar: 3g
- Sodium: 860mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 55mg
Find it online: https://foodyloop.com/reuben-pasta-salad/