Decadent Garlic Butter Chicken Alfredo with Spinach and Broccoli
Indulge in the creamy goodness of Decadent Garlic Butter Chicken Alfredo with Spinach and Broccoli. This one-pot wonder combines succulent chicken with tender broccoli and fresh spinach, all enveloped in a rich garlic butter sauce. It’s the perfect dish for any occasion, whether you’re looking for an easy weeknight dinner or a meal to impress your guests. With its vibrant colors and delicious flavors, this recipe is sure to become a family favorite. Plus, it’s simple to prepare and clean up, making it an ideal choice for busy nights.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
- Unsalted butter
- Boneless skinless chicken breasts (about 1 lb), cut into bite-sized pieces
- Broccoli florets
- Fresh spinach leaves
- Garlic (4 cloves, minced)
Instructions
- In a large skillet over medium heat, melt the unsalted butter. Add minced garlic and sauté until fragrant (about 1-2 minutes).
- Add chicken pieces to the skillet, season lightly with salt if desired, and cook until golden brown and fully cooked through (approximately 6-8 minutes).
- Stir in broccoli florets and cook for 3-4 minutes until slightly softened. Add spinach leaves and allow them to wilt down for another minute.
- Reduce heat to low, pour in cream or broth to create a light sauce, and stir gently until all ingredients are well coated.
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 450
- Sugar: 2g
- Sodium: 550mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 38g
- Cholesterol: 100mg