Creamy One-Pan Chicken Carbonara
Creamy One-Pan Chicken Carbonara is a comforting dish that effortlessly combines tender chicken with a luscious, creamy sauce, creating the perfect meal for cozy evenings. This one-pan wonder not only saves you time on cooking and cleanup but also delivers rich flavors that will please both family and guests alike. Ideal for busy weeknights or special occasions, it can be customized with your favorite vegetables or proteins, ensuring every bite is delightful.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 1 lb boneless skinless chicken breast, cubed
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 3/4 cup heavy cream
- 1/2 cup grated Parmesan cheese
Instructions
- In a large skillet, heat olive oil over medium heat. Add cubed chicken and cook until golden brown, about 5-7 minutes.
- Add minced garlic to the skillet and sauté for an additional 1-2 minutes until fragrant.
- Lower the heat and pour in heavy cream, stirring to combine with chicken and garlic. Let it simmer for 3-5 minutes until slightly thickened.
- Stir in grated Parmesan cheese until melted and well incorporated.
- Serve warm, garnished with fresh herbs or alongside your favorite sides.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 480
- Sugar: 2g
- Sodium: 540mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 42g
- Cholesterol: 150mg
Find it online: https://foodyloop.com/creamy-one-pan-chicken-carbonara/