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Chocolate and Peanut Butter Cookies

Chocolate and Peanut Butter Cookies

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Indulge in the ultimate sweet treat with these Chocolate and Peanut Butter Cookies. Perfectly chewy and loaded with rich chocolate and creamy peanut butter flavors, these cookies are a delightful addition to any occasion. Whether you’re hosting a gathering, looking for a tasty gift, or simply craving something sweet at home, this recipe delivers on all fronts. With easy-to-follow steps and accessible ingredients, you’ll enjoy baking these decadent cookies as much as you will eating them.

Ingredients

Scale
  • ½ cup peanut butter
  • 1½ cups powdered sugar
  • 2 cups all-purpose flour
  • ¼ cup unsweetened cocoa powder
  • 1 large egg
  • ½ cup salted butter
  • ¾ cup Reese's Pieces
  • ¾ cup Reese's Peanut Butter Chips
  • 2 ounces whole milk (room temperature)
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • ¼ teaspoon baking soda
  • 1½ ounces whole milk

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, cream together softened butter and powdered sugar until fluffy. Add peanut butter, egg, and milk; mix until combined.
  3. In another bowl, whisk together flour, cocoa powders, baking soda, and salt. Gradually add dry ingredients to wet mixture.
  4. Fold in Reese's Pieces and peanut butter chips.
  5. Drop rounded portions of dough onto the prepared baking sheet.
  6. Bake for about 10 minutes or until edges are set but centers are soft. Cool before serving.

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