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Chicken Pillows with Creamy Parmesan Sauce

Chicken Pillows with Creamy Parmesan Sauce
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Chicken Pillows with Creamy Parmesan Sauce are the ultimate comfort food, perfect for any occasion. These delightful bites feature tender shredded chicken and creamy cheese enveloped in flaky crescent roll dough, baked to golden perfection. The rich, savory Parmesan sauce adds an irresistible touch that enhances each mouthful. Whether enjoyed as a comforting weeknight dinner or served at a special gathering, these versatile chicken pillows are sure to impress family and friends alike. Plus, they can be customized with your favorite herbs or spices for a personal twist!

Ingredients

Scale
  • 2 cups cooked and shredded chicken
  • 4 ounces cream cheese
  • 1 tube (8-count) crescent roll dough
  • 2 tablespoons butter (for sauce)
  • ¾ cup grated Parmesan cheese
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon dried parsley
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 tablespoon melted butter
  • ½ cup panko breadcrumbs (optional for added crunch)
  • 1 egg, beaten (for egg wash)
  • 2 tablespoons all-purpose flour
  • 1 cup whole milk
  • ½ cup heavy cream

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a bowl, combine shredded chicken, cream cheese, garlic powder, onion powder, dried parsley, salt, black pepper, and melted butter until creamy.
  3. Unroll the crescent dough and separate it into triangles; flatten slightly.
  4. Spoon the chicken mixture onto each triangle's widest part; fold over and pinch to seal.
  5. Brush with beaten egg for a golden finish; sprinkle with panko breadcrumbs if desired.
  6. Bake for 20–25 minutes or until golden brown.
  7. While baking, make the creamy Parmesan sauce by whisking melted butter and flour until golden; gradually add milk and heavy cream; stir in Parmesan until thickened.

Nutrition

Find it online: https://foodyloop.com/chicken-pillows-with-creamy-parmesan-sauce/