Cheese, Herb & Garlic Quick Bread (No Yeast)
Indulge in the warm, comforting flavors of Cheese, Herb & Garlic Quick Bread (No Yeast). This delightful recipe combines rich cheese, fragrant herbs, and aromatic garlic to create a savory loaf that’s perfect for any occasion. Whether you’re hosting a brunch, enjoying a cozy dinner with soup, or simply craving a snack, this quick bread is incredibly easy to prepare—no yeast required! Just mix your ingredients, bake for under an hour, and savor each moist slice filled with cheesy goodness. Customize it with your favorite herbs and cheeses for a personal touch!
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: About 12 servings
- Category: Bread
- Method: Baking
- Cuisine: American
Ingredients
- Cheese (cheddar or similar)
- Fresh rosemary
- Fresh parsley
- Dried oregano
- Dried thyme
- Garlic cloves
- Extra virgin olive oil
- Plain flour (all-purpose)
- Baking soda
- Plain yogurt
- Full-fat milk
- Eggs
- Unsalted butter
Instructions
- Preheat your oven to 180°C (350°F) and prepare a loaf pan.
- In a small bowl, mix together fresh herbs, crushed garlic, olive oil, and salt.
- In another bowl, whisk together flour, baking soda, and salt.
- In a separate bowl, combine yogurt, milk, eggs, melted butter, and garlic until smooth.
- Combine wet and dry ingredients; mix gently until just combined.
- Layer batter with herb mixture and cheese in the loaf pan.
- Bake for about 50 minutes until golden brown.
- Allow to cool before slicing.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 50mg
Find it online: https://foodyloop.com/cheese-herb-garlic-quick-bread-no-yeast/