Apricot Oatmeal Bars
Indulge in the wholesome goodness of homemade Apricot Oatmeal Bars, a delightful treat perfect for any occasion! These bars feature a chewy oat base topped with luscious apricot preserves, creating a satisfying balance of sweetness and nutrition. Whether enjoyed as a quick snack, a breakfast on-the-go, or a sweet finish to your dinner, these bars are versatile and easy to make. With simple ingredients and straightforward preparation steps, they are an excellent choice for both novice and experienced bakers alike. Plus, they’re kid-friendly and sure to be loved by everyone.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup softened butter
- 1/2 cup packed brown sugar
- 1/4 teaspoon baking soda
- 1 1/4 cups rolled oats
- 3/4 cup all-purpose flour
- 1 cup apricot preserves
Instructions
- Preheat your oven to 350°F (175°C). Grease an 8×8 or 9×9 baking dish.
- In a mixing bowl, combine softened butter, brown sugar, baking soda, rolled oats, and flour until well mixed.
- Press about two cups of this mixture into the bottom of the prepared baking dish as the base.
- Spread apricot preserves evenly over the crust, leaving a small border around the edges.
- Sprinkle the remaining oat mixture over the top of the preserves.
- Bake for 30-35 minutes until golden brown.
- Allow to cool completely before cutting into bars.
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 180
- Sugar: 10g
- Sodium: 55mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://foodyloop.com/apricot-oatmeal-bars/