Creamy Chicken Pesto Pasta

Creamy Chicken Pesto Pasta is a delightful dish that combines tender chicken and pasta enveloped in a rich, creamy pesto sauce. This meal not only comes together in just 30 minutes but also offers a burst of flavors that make it perfect for weeknight dinners or special gatherings. Its creamy texture and cheesy goodness will surely impress your family and friends.

Why You’ll Love This Recipe

• Quick and Easy: This recipe is ready in just 30 minutes, making it perfect for busy weekdays.
• Flavorful Combination: The blend of chicken, pasta, and pesto creates a deliciously rich taste that will satisfy any palate.
• Versatile Dish: You can easily customize this meal by adding vegetables or using different types of pasta.
• One-Pot Wonder: With minimal cleanup required, you can enjoy your meal without the hassle of multiple dishes.
• Kid-Friendly: The creamy sauce makes this dish appealing to kids, encouraging them to enjoy their dinner.

Tools and Preparation

To prepare Creamy Chicken Pesto Pasta, you’ll need some essential tools to make the process smooth and efficient.

Essential Tools and Equipment

• Large skillet
• Pot for boiling pasta
• Whisk
• Measuring cups and spoons
• Cutting board

Importance of Each Tool

• Large skillet: Ideal for cooking chicken evenly while allowing enough space for the ingredients to mix well.
• Pot for boiling pasta: Ensures that your pasta is perfectly cooked to al dente texture before combining with the sauce.
• Whisk: Essential for creating a smooth sauce without lumps when mixing flour and liquids.

Ingredients

Pasta and Chicken

• ½ pound Penne pasta (about 2 1/2 cups dry)
• 1 pound Boneless skinless chicken breast (cut into bite-sized chunks)

Sauce Components

• 1 tablespoon Olive oil
• 2 Garlic cloves (minced)
• 1 teaspoon Italian seasoning
• Salt and pepper (to taste)
• 2 tablespoons Butter
• 3 tablespoons All-purpose flour
• 1 cup Chicken broth
• 1 cup Half and half (or all milk/cream)

Cheeses and Pesto

• ½ cup Freshly grated Parmesan
• 1 cup Freshly shredded Mozzarella
• ½ cup Basil pesto (or more, to taste)

Garnish

• Fresh basil (for garnish, if desired)

How to Make Creamy Chicken Pesto Pasta

Step 1: Boil the Pasta

Boil the penne pasta according to package instructions until al dente. Drain the pasta and set it aside for later use.

Step 2: Cook the Chicken

Heat a large skillet over medium heat. Add olive oil, then stir in minced garlic, Italian seasoning, and diced chicken breast. Season with salt and pepper. Cook until the chicken is no longer pink, stirring occasionally to brown all sides. Transfer the cooked chicken to a plate and discard any liquid left in the skillet.

Step 3: Prepare the Sauce

Return the skillet to medium heat. Melt butter in the skillet. Whisk in flour and cook until golden, about 3 minutes. Gradually add chicken broth and half & half while whisking continuously. Bring this mixture to a boil; if it boils too rapidly, reduce heat slightly. Allow it to simmer for about 5 minutes until the sauce thickens.

Step 4: Combine Ingredients

Remove the skillet from heat. Stir in pesto along with Parmesan and Mozzarella cheeses. Add the cooked pasta and chicken back into the skillet, mixing everything together until well coated. It’s recommended to add cheese gradually while mixing well after each addition to prevent sticking.

Step 5: Serve

Garnish with fresh chopped basil and cracked black pepper if desired. Serve immediately for a delightful meal!

How to Serve Creamy Chicken Pesto Pasta

Creamy Chicken Pesto Pasta is a versatile dish that can be served in various ways to suit your taste or occasion. Whether you’re hosting a dinner party or enjoying a casual family meal, these serving suggestions will elevate your dining experience.

Garnish with Fresh Ingredients

• Fresh Basil – Sprinkle chopped fresh basil on top for a burst of flavor and color.
• Parmesan Cheese – Add extra grated Parmesan for a cheesy finish that complements the pesto.

Pair with a Salad

• Caesar Salad – A classic Caesar salad adds crispness and balances the creaminess of the pasta.
• Garden Salad – A light garden salad with vinaigrette provides freshness and contrast.

Serve with Bread

• Garlic Bread – Toasted garlic bread is perfect for soaking up any leftover creamy sauce.
• Herb Focaccia – Soft, flavorful focaccia pairs beautifully with this dish.

Accompany with Wine

• White Wine – A chilled Sauvignon Blanc enhances the flavors of chicken and pesto.
• Sparkling Water – For a non-alcoholic option, sparkling water with lemon is refreshing.

How to Perfect Creamy Chicken Pesto Pasta

To ensure your Creamy Chicken Pesto Pasta turns out delicious every time, keep these tips in mind. Making small adjustments can lead to big flavor improvements.

• Use Fresh Ingredients – Fresh basil and high-quality cheese enhance the overall taste and texture.
• Cook Pasta Al Dente – Follow package instructions closely to maintain the right firmness; this prevents mushiness.
• Control Heat When Making Sauce – Avoid boiling too rapidly; simmer gently for a rich, thick sauce without burning.
• Incorporate Cheese Gradually – Add cheese in small amounts while stirring to prevent clumping, ensuring a smooth sauce.
• Taste as You Go – Adjust salt, pepper, and pesto levels during cooking for personalized flavor development.
• Allow Resting Time – Letting the pasta sit for a few minutes before serving allows flavors to meld beautifully.

Best Side Dishes for Creamy Chicken Pesto Pasta

Pairing side dishes with your Creamy Chicken Pesto Pasta can enhance the meal experience. Here are some great options to consider:

1. Garlic Bread – Crispy and buttery, perfect for dipping into the creamy sauce.
2. Caprese Salad – Fresh tomatoes, mozzarella, and basil provide a refreshing contrast.
3. Roasted Vegetables – Seasonal veggies roasted until caramelized add depth and nutrition.
4. Steamed Asparagus – Lightly steamed asparagus adds elegance and a pop of color to your plate.
5. Bruschetta – Toasted bread topped with tomatoes and herbs for a zesty starter.
6. Crispy Brussels Sprouts – Roasted sprouts with balsamic glaze offer crunch and flavor balance.

Common Mistakes to Avoid

When making Creamy Chicken Pesto Pasta, it’s easy to make some common mistakes that can affect the dish’s flavor and texture. Here are a few pitfalls to watch out for:

• Overcooking the pasta: Cooking the pasta too long can lead to a mushy texture. Always follow package instructions for al dente cooking.
• Using low-quality pesto: A bland pesto can ruin your dish. Opt for fresh or high-quality basil pesto for the best flavor.
• Not seasoning properly: Under-seasoned chicken can make the dish taste flat. Season your chicken well with salt and pepper before cooking.
• Adding cheese too quickly: If you add cheese all at once, it may clump together. Gradually mix in cheese to create a smooth sauce.
• Skipping the resting time: Letting the dish sit for a few minutes after cooking allows flavors to meld. Don’t rush to serve it immediately.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Refrigerate within two hours of cooking.
• Consume within 3-4 days for best quality.

Freezing Creamy Chicken Pesto Pasta

• Place in a freezer-safe container, leaving space for expansion.
• Freeze for up to 2 months.
• Thaw in the refrigerator overnight before reheating.

Reheating Creamy Chicken Pesto Pasta

• Oven: Preheat to 350°F (175°C) and bake covered for about 20 minutes until heated through.
• Microwave: Heat in short intervals, stirring in between, until hot.
• Stovetop: Warm over low heat, adding a splash of broth or cream if needed to loosen the sauce.

Frequently Asked Questions

Here are some common questions about making Creamy Chicken Pesto Pasta:

Can I use different types of pasta?

Yes! Feel free to use any pasta shape you prefer, such as fettuccine or spaghetti.

What can I substitute for half and half?

You can use all milk or mix cream with milk for a similar texture.

How do I make this dish vegetarian?

Replace chicken with vegetables like zucchini or mushrooms, and use vegetable broth instead of chicken broth.

Is this recipe suitable for meal prep?

Absolutely! It’s perfect for meal prep as it stores well and tastes great reheated.

Final Thoughts

Creamy Chicken Pesto Pasta is not only quick and easy but also offers endless customization options. Whether you want to add extra veggies or switch up the protein, this dish is versatile enough to satisfy everyone’s cravings. Give it a try and enjoy a delightful meal that brings comfort and joy!